No time. If you don't have an oven, you can try this small cake in a pan. It tastes soft. It's easy to do, and it's done in a few minutes.
Croissant is a traditional French bread. Although it is wrapped with a lot of butter, as long as it is opened and crisp successfully, it can form honeycomb like tissue by cutting the bread. The taste is very crisp and soft. Although making bread... ...
Double color twist ham steamed bun roll
Home made pizza. Making the bottom is the key. Learn not to buy pizza anymore.
Sweet and sour cookies, sweet and sour cranberries and another cup of tea are very pleasant afternoon tea. My family and I like the taste of the sweet and sour Cranberry very much. It's not only delicious. Its nutritional value is also very high... ...
I especially like the meat growing out of this land. I think it is one of the most natural staple foods. The purple potato millet porridge is my favorite food. Purple potato muffin, purple potato omelet. The soft taste of children are very like.... ...
I've had Cranberry biscuits once. I can't help but want to learn when I eat them. I can make them whenever I want.
Lovely. Small. One bite at a time. The baby likes to eat.
The recipe comes from the full name of King's Margarita biscuit, Miss Margarita living in Stresa, Italy . A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart and pressed his fingerprint on the... ...
Nowadays, people pay more and more attention to health. So more and more healthy foods are produced in the aspect of diet. In this environment, coarse oatmeal biscuits are produced.
I'm a proper glutton, but I'm afraid of meat. I have no resistance to the crispness of cookies. First of all, I'm making a low sugar version of this cookie. If you like a sweet one, you can add sugar powder by yourself. The reason why I suddenly... ...
The marble pattern of cocoa cookies mentions cocoa chocolate. Except for lovers and love, the silkiness on the tip of the tongue can prevent people who love life from pursuing delicacy and emotion. The taste of this cookie. It has a delicious ta... ...
If you want to make a classic, delicious and novice friendly cake, it's only black forest cake. On taste. It's delicious. Fresh and juicy black cherry. Mellow cream mixed with chocolate. Few people don't like it. On practice. It doesn't test our... ...
Because the embryo is made of vegetable oil, so we take this name. Vegetarians can also eat it. I use cream stuffing. You can change it into something suitable for you. You can use bean paste or sugar stuffing. Formula quantity - 8
Recently, I often see my sisters drying waffles. It's very pleasant for me to buy a waffle machine with various tastes. Today is the weekend. I got up early in the morning. I was busy trying out the waffle machine I just received yesterday. Ever... ...
The traditional form of waffle is rectangular Tartan. What I'm sharing with you today is not the same shape. Besides, I put purple potato stuffing into it to make a sandwich. The taste is multiple, crispy outside and soft inside. It's good for t... ...
The sponge cake of Japanese teacher xiaoku. Her recipe is 18cm mold. I changed it to 8-inch mold. I can also make a 6-inch circle + 1 6-inch heart just right. It's been done countless times. It's easy to use. It's simple.
When it comes to waffles, it's not a stranger. It's a popular dessert all over the country. It's popular because of its special shape and good taste. Waffles have two shapes: square and round. The surface of waffles is a small lattice. So it is ... ...
Carnivores like meat. The cake also needs meat. Some of the pictures in the recipe are quite large. I made them together. Refer to the figure for steps only. A recipe is a quantity.